SARTIKA, D.; SUSILAWATI, S.; ARFANI, G. IDENTIFIKASI CEMARAN Salmonella sp. PADA AYAM POTONG DENGAN METODE KUANTIFIKASI DI TIGA PASAR TRADISIONAL DAN DUA PASAR MODERN DI KOTA BANDAR LAMPUNG [Identification of Salmonella Sp. Contamination on Broilers with Quantification Method at Three Traditional Markets and Two Modern Markets in Bandar Lampung]. Jurnal Teknologi & Industri Hasil Pertanian, [S. l.], v. 21, n. 2, p. 89–96, 2016. DOI: 10.23960/jtihp.v21i2.89 - 96. Disponível em: http://jurnal.fp.unila.ac.id/index.php/JTHP/article/view/1409. Acesso em: 15 oct. 2025.