DAHLIA, D.; ASMARA, S.; AMIN, M.; KUNCORO, S. Pengaruh Komposisi Campuran Serbuk Batang Singkong dan Serai Wangi terhadap Kualitas Obat Nyamuk Bakar. Jurnal Agricultural Biosystem Engineering, [S. l.], v. 1, n. 4, p. 490–498, 2022. DOI: 10.23960/jabe.v1i4.6530. Disponível em: https://jurnal.fp.unila.ac.id/index.php/ABE/article/view/6530. Acesso em: 1 oct. 2025.