Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science

ANALISIS EFEKTIVITAS PEMANFAATAN PEMBIAYAAN PADA SEKTOR PERTANIAN DAN PENDAPATAN USAHATANI PADI DI KSPPS BMT ASSYAFIIYAH BERKAH NASIONAL CABANG KOTA GAJAH KABUPATEN LAMPUNG TENGAH

Eliza Nur Aini — 2025-12-01

This study aims to analyze the effectiveness of agribusiness financing utilization, rice farming income, as well as the effect of financing utilization effectiveness and types of financing on rice farming income. The study was conducted using a survey method. The research was carried out at KSPPS BMT Assyafiiyah Berkah Nasional, Kota Gajah Branch, Kota Gajah Regency, Central Lampung. The number of respondents consisted of 47 recipients of mudharabah financing and 45 recipients of musyarakah financing. Data collection was conducted from January to February 2025. The level of financing utilization effectiveness was analyzed using quantitative descriptive methods, farming income was analyzed by calculating the R/C ratio, and the influence of financing utilization effectiveness and financing type on rice farming income was analyzed using multiple regression analysis. The results of the analysis show that the effectiveness of financing utilization in the agricultural sector at KSPPS BMT Assyafiiyah Berkah Nasional, Kota Gajah Branch is categorized as very effective for mudharabah financing and effective for musyarakah financing. The average financing utilization reached 80.7 percent for mudharabah and 79.8 percent for musyarakah. The income generates from the first planting season of rice farming under mudharabah financing amounted to IDR 22,224,128.01 per hectare, while the income from cash costs under musyarakah financing amounted to IDR 22,972,311.67 per hectare, with an R/C ratio greater than 1 for rice production. The effectiveness of agricultural sector financing utilization has a positive effect on rice farming income, while the type of financing has no significant effect on rice farming income.

Key words: financing effectiveness, income, sharia cooperatives

DEKOMPOSISI NILAI TUKAR PETANI SUBSISTEN PADI SAWAH DI PROVINSI LAMPUNG

Lidya Sari Mas Indah — 2025-11-30

The exchange rate is one of the farmer welfare measuremets in Indonesia. The subsistence exchange rate refers to a measurement of farmer welfare in terms of gross income from rice farming relative to production costs and household consumption costs. The purposes of this study are to analyze rice farming income and the composition of the subsistence exchange rate (NTS) of rice farmers. The research was conducted in Gunung Sugih Village, Kedondong District, Pesawaran Regency from September 2024 to April 2025. The research sample consisted of 65 paddy field farmers. Farming analysis was used to analyze farming income and the subsistence exchange rate (NTS) utilized to analyze the decomposition of the NTS of paddy field farmers. The results show that rice farming income is economically profitable. Farmers with larger land areas have a higher Subsistence Exchange Rate (NTS) than small-scale farmers, both in terms of main consumption components including food and fuel, as well as other welfare components such as education, health, clothing, and other household needs. In addition, farmers with large land areas are also attend to allocate a larger proportion of their NTS to productive inputs such as seeds and fertilizers, indicating a more commercial orientation and higher investment capacity. This condition reflects the positive influence of land scale on production efficiency, income, and farmer welfare. Therefore, policies need to be focus on strengthening access to land, capital, and agricultural technology extension to improve the efficiency of smallholder farmers business , the subsistence exchange value, and welfare of rice farmers.

Key words: exchange rate, farmer, income, subsistem, welfare

PENGARUH DIGITALISASI TERHADAP KETAHANAN PANGAN: ANALISIS REGRESI SPASIAL DI PROVINSI JAWA TIMUR

Julita Hasanah — 2025-11-30

The era of globalization and digitalization has brought significant disruption to global food systems, including in Indonesia. Multidimensional challenges such as climate change, environmental degradation, and global food price volatility have increased the urgency of designing adaptive, and region-based food security strategies. This study aims to analysed the key determining factors of food security from the perspectives of digital technology and the green economic principles across 36 regencies and cities in East Java Province. Spatial regression analysis was employed to examine the impact of selected variables and capture spatial interdependence among regions. The results reveal that the Indonesia Digital Society Index, particularly the pillars of infrastructure (β = 0.3355) and ecosystem (β = 0.0015), has a positive and significant impact on improving the Food Security Index. Conversely, the digital job pillar shows a negative association (β = -0.4927), suggesting that the rise of digital employment may not align with local food security efforts. Additionally, premium and medium rice prices positively influence food security, while local soybean prices have a negative effect. The spatial lag coefficient (ρ = 0.6361) confirms that the existence of positive spatial autocorrelation, indicating that neighbouring regions tend to influence each other's food security dynamics. These findings emphasize the need for regional food security strategies that integrate digital transformation with green economic principles. Policy implications include strengthening digital infrastructure, fostering interregional collaboration, ensuring equitable digital access, and promoting environmentally sustainable agriculture—aligning with Indonesia’s long-term vision for a resilient, inclusive, and adaptive food system.

Key words: digital transformation; food security; green economy; spatial analysis

POLA PENGELUARAN DAN KONSUMSI MAHASISWA PERANTAUAN FAKULTAS PERTANIAN UNIVERSITAS LAMPUNG

Shafrina Atikah Khansa — 2025-11-30

This study aims to determine expenditure and consumption patterns of students living away from home at the Faculty of Agriculture (FP), University of Lampung (Unila) at by a survey method. The research samples consisted of 80 respondents, who were students of the Department of Agribusiness and Agricultural Product Technology. The data collection was conducted in April-May 2024 and analyzed by quantitative and descriptive methods. The results showed that the average of students living away from home total expenditure was Rp1,270,348.00 per month consisted of food expenditure as Rp684,848.00 per month (53.91%) and non-food expenditure as Rp585,500.00 per month (46.09%). The average of Desireable Dietary Pattern (DDP) score of the students living away from home was 52.88, in which the DDP score of female was 53.35, higher than that of male, which was 51.38. The types of food most frequently consumed by students were rice, fried chicken, oil, chicken eggs, and chili sauce. The average energy and protein intake of FP Unila students living away from home was 1,639.4 kcal and 67.8 g, respectively.

EVALUASI KELAYAKAN FINANSIAL USAHA SUSU KAMBING SEGAR LABANY DI KOTA METRO

Arum Sekar Kinasih — 2025-11-30

This study aims to evaluate the financial and non-financial feasibility in Labany fresh goat milk business in Metro City. This research was conducted from January to February 2025. The research method utilized in this study was a case study method. The Respondents in this study were consisted of various people including the owner of fresh milk business, five employees, three residents, and two consumers. The data analysis method used was financial feasibility analysis by calculating investment criteria including NPV, IRR, Gross B/C, Net B/C and Payback Period and for non-financial analysis using descriptive analysis by analyzing technical aspects, economic and market aspects, social engineering, and the environment. The results of the financial analysis of Labany goat milk business are profitable and feasible to develop. Based on the sensitivity scenario, cost changes have a maximum limit of 58 percent, while cost increases have a limit of 90 percent. Meanwhile, based on non-financial analysis involved technical aspects, economic and market aspects, social engineering aspects, and environmental technical aspects, Labany goat milk business is very feasible to run.

Key words: feasibility, goat milk, risk , sensitivity analysis

PREFERENSI, POLA KONSUMSI DAN KEPUASAN KONSUMEN SANTAN INSTAN DI PASAR MODERN KOTA BANDAR LAMPUNG

Nizka Kania — 2025-11-30

The purpose of this research is to analyze preferences, consumption patterns, and consumer satisfaction in purchasing instant coconut milk at modern market of Bandar Lampung City. The research method was a survey with the accidental sampling approach to select 60 respondents at Chandra Superstore and Chamart Gajah Mada located in Tanjung Karang Timur sub-district, Super Indo and Indomaret Kemiling at Kemiling sub-district. Data collection was carried ou in February 2025. The analytical methods used were conjoint analysis, quantitative descriptive analysis, Customer Satisfaction Index (CSI), and Importance Performance Analysis (IPA). The findings indicate that the consumers of instant coconut milk in the range of age between 35-40 and 41-46 years old have the same percentage, which is 26.67 percent. The attributes of instant coconut milk that became consumer preferences are Instant coconut milk with a sharp and distinctive aroma, in the package of 65 ml, have an expiration date more that 3 months, and the composition consists of more than 85 percent coconut milk. Meanwhile, the brand that coconut milk instant that often purchase by the consumers are Sasa and Kara (21 respondents or 35 percent) in the last month there were 29 respondents who consumed 65 ml instant coconut milk. The average purchase and consumption is 130.08 ml/transaction with an average frequency of 2.4 times/month in the last month. There are 83.33 percent consumers who use instant coconut milk as a complement to savory cooking ingredients. Consumer satisfaction reaches 75.40 percent which falls into satisfied in category. The attributes that require immediate improvement are aroma, nutritional value, and price.

Key words: consumption pattern, customer satisfaction, instant coconut milk, preference

ANALISIS PERMINTAAN TEPUNG AREN AGUNG JAYA OLEH INDUSTRI DAN RUMAH TANGGA DI KOTA BANDAR LAMPUNG

Ajeng Kurnia Asrifa — 2025-11-30

This study aims to determine the purchasing pattern of Agung Jaya palm flour by home industry and the demand for Agung Jaya palm flour by households in Bandar Lampung. This research was conducted in Bandar Lampung, from September 2023 - October 2023. The samples used in this study were all home industries that bought Agung Jaya palm flour and 50 households that had bought Agung Jaya palm flour. Household samples were selected by accidental sampling method. The research data were analyzed by descriptive analysis and multiple linear regression. The results showed that the home industry bought Agung Jaya palm flour 2 - 4 times/month with an amount of 5 kg - 80 kg/purchase, so the average purchase was 118 kg/industry/month. The palm flour sold to the home industry is a type of bulk palm flour with a price of Rp10,000/kg. Industries that made purchases consisted of the cendol dawet processing industry, frozen food, meatballs, and chicken noodles, as well as wet cakes. In the analysis of household demand, it is known that the price of rice, number of household members, knowledge of diversification, and taste affected the demand for Agung Jaya palm flour at the household level in Bandar Lampung.

PREFERENSI, POLA KONSUMSI, DAN KEPUASAN KONSUMEN GULA SEMUT DI PASAR MODERN KOTA BANDAR LAMPUNG

Luthfia Nur Salsabila — 2025-11-30

This research aims to analyze preferences, consumption patterns, and consumer satisfaction for crystal palm
sugar at modern markets in Bandar Lampung City. The research method used was the survey method. Data
was collected in February 2025 with a total number of respondentwere 60 people taken by the accidental
sampling method at four different modern market , namely Chandra Supermarket, Chandra Mini Market,
Super Indo, and Fitrinofane. The analysis used was conjoin analysis, quantitative descriptive, Customer
Satisfaction Index (CSI), and Importance Performance Analysis (IPA). The results reveal that consumer
preferences for crystal palm sugar at modern markets in Bandar Lampung City are fragrant aroma, coarse
grain texture, dark brown color, and standing pouch packaging with size of 250 gram. The consumption of
crystal palm sugar is as an alternative sweetener, and the brands that are widely purchased are Aromanis,
Haan, and Edna. Consumer usually buy the palm sugar in the size of 250 gram with a frequency of
purchase is once to two times, and the total consumption is fifteen times in a month. The amount of
purchases made is 272 grams in a month, and the amount of consumption is 176 grams in a month. Based
on the analysis, the consumer satisfaction falls into e very satisfied category.

Keywords: crystal palm sugar, consumption pattern, consumer satisfaction, preference

PERILAKU PANGAN TERBUANG PADA KONSUMSI RUMAH TANGGA DAERAH DATARAN TINGGI DI KECAMATAN SIMPANG HULU KABUPATEN KETAPANG

Tobias Riyadi Setiawan — 2025-11-30

Food waste is a serious global issue in countries, including in Indonesia. Various factors contribute to food waste at the household level, which is a primary sector in the food supply chain. According to the data from BAPPENAS and SIPSN, household food waste accounts for a significant portion of the total food waste in Indonesia, with household consumption reaching up to 19 million tons per year. This study aims to examine the food waste behavior of consumer households in highland areas, in Simpang Hulu District. The number of samples examined in this study consists of 63 respondents. The research employed a quantitative descriptive method. Based on the results concerning personal norms, awareness of consequences, and a sense of responsibility related to food waste behavior in highland households, it is concluded that food waste is considered undesirable. Housewives in highland areas demonstrate high awareness of impacts of food waste and are committed to manage food efficiently for the welfare of their families. Various age groups also show positive awareness of the importance of reducing food waste, and start to plan meals properly. Additionally, various income classes exhibit a positive understanding of the responsibility to reduce food waste, indicating that economic factors do not hinder acting responsibly towards the environment and food. Household food expenditure and the number of family members do not affect the awareness, regarding the shared responsibility in managing food and protecting the environment. Overall, food waste behavior in highland households is driven by high awareness and shared responsibility to minimize food waste and maintain environmental sustainability.

Key words: Food Waste, Household, NAM

ANALISIS RISIKO USAHATANI BAWANG MERAH DI KECAMATAN PRINGSEWU KABUPATEN PRINGSEWU

Trya Lulu Nurfaizah — 2025-11-30

This study examines the risk, the risk mapping, and the risk mitigation techniques at shallot farming. . The study was carried out in Pringsewu District, Pringsewu Regency from January to February 2025. Saturated sampling was employed as the method for sampling. There were 59 shallot farmer respondents in this survey, consisted of 23 farmers from Fajar Agung Village, 14 farmers from Podomoro Village, 14 farmers from Pajaresuk Village, and 8 farmers from South Pringsewu Village. This study utilised various approaches including the risk mapping, variation coefficient analysis, cost structure analysis, R/C income analysis, and descriptive analysis of risk mitigation strategies. The study finds that (1) The level of risk production is 0.14, which considers as low risk; the level of pricing risk is 0.39, which falls into low in category; and the level of income risk is 0.82, and it considers as high risk. (2) Risk mapping reveals that the disease attacks tthe shallot primary cause the severe risk. (3 ) Various risk management strategies conducts by farmers are including the use of pesticides, choosing superior shallot seeds that are resistant to plant pests, controlling planting schedules, and eliminatign the infected plants. .

Key words: cost structure, income, mapping, risk, strategies