PENGARUH PENAMBAHAN KONSENTRAT DENGAN KADAR PROTEIN KASAR YANG BERBEDA PADA RANSUM BASAL TERHADAP PERFORMANS KAMBING BOERAWA PASCA SAPIH
DOI:
https://doi.org/10.23960/jipt.v1i1.p%25p
Abstract
The aims of the research is done to study the influence of additional concentrate with the difference crude protein value on bassal ration to the performance Boerawa goat – pasca weaning. The goat used is Boerawa goat - pasca weaning was used as many as 20 goats with average beginning weight 18,25 ± 6,13 kg/goats from Gisting. This research uses randomized block design, consists of four treatments, R0= bassal ration, R1= R0 (60%) + concentrate A (40%), R2= R0 (60%) + concentrate B (40%), and R3= R0 (60%) + concentrate C (40%), with five replications. The fresh water was given Boerawa goat by ad libitum during the research. The result of the research shows: there was significant effect (P<0,01) of additional concentrate on bassal ration for the feeding consumption of Boerawa goat – pasca weaning, on the contrary there were no significant effect (P>0,05) for the increasing of body weight, protein efficiency ratio, and feeding conversion.
Key word: concentrate, performance, crude protein, Boerawa goat.
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