WIRAWATI, C. U.; WIDODO, Y. R. Assessment of Antimicrobial and Proteolytic Activity of Lactic Acid Bacteria Isolated from Dadih: Naturally Fermented Buffalo Milk From West Sumatra, Indonesia. JURNAL ILMIAH PETERNAKAN TERPADU, [S. l.], v. 9, n. 3, p. 346–361, 2021. DOI: 10.23960/jipt.v9i3.p346-361. Disponível em: https://jurnal.fp.unila.ac.id/index.php/JIPT/article/view/5491. Acesso em: 28 nov. 2025.