SAPUTRA, R.; SEPTINOVA, D.; KURTINI, T. PENGARUH LAMA PENYIMPANAN DAN WARNA KERABANG TERHADAP KUALITAS INTERNAL TELUR AYAM RAS. JURNAL ILMIAH PETERNAKAN TERPADU, [S. l.], v. 3, n. 1, 2015. DOI: 10.23960/jipt.v3i1.p%p. Disponível em: https://jurnal.fp.unila.ac.id/index.php/JIPT/article/view/677. Acesso em: 31 oct. 2025.