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Jumiati J, Suprapti Y. QUALITY OF SHRIMP CRACKERS WITH ADDITIONAL INGREDIENTS OF BLUE SWIMMING CRAB (Portunus pelagicus) WASTE PRODUCT, LEMI. aqs [Internet]. 2023Apr.29 [cited 2025Oct.16];11(2):1333-42. Available from: https://jurnal.fp.unila.ac.id/index.php/JPBP/article/view/6501