WAHYUNI, H.; HANUM, T.; MURHADI, M. PENGARUH KOPIGMENTASI TERHADAP STABILITAS WARNA ANTOSIANIN EKSTRAK KULIT TERUNG BELANDA (Cyphomandra betacea Sendtn) [Copigmentation Effect on Color Stability of Anthocyanin from Epicarp Extract of Terung Belanda (Cyphomandra betacea Sendtn)]. Jurnal Teknologi & Industri Hasil Pertanian, [S. l.], v. 22, n. 1, p. 40–51, 2017. DOI: 10.23960/jtihp.v22i1.40-51. Disponível em: https://jurnal.fp.unila.ac.id/index.php/JTHP/article/view/1377. Acesso em: 7 dec. 2025.