SUSILOWATI, R.; KOESOEMAWARDANI, D.; RIZAL, S. PROFIL PROSES FERMENTASI RUSIP DENGAN PENAMBAHAN GULA AREN CAIR. Jurnal Teknologi & Industri Hasil Pertanian, [S. l.], v. 19, n. 2, p. 137–148, 2014. DOI: 10.23960/jtihp.v19i2.137 - 148. Disponível em: https://jurnal.fp.unila.ac.id/index.php/JTHP/article/view/418. Acesso em: 5 dec. 2025.