ARIEF, R. W.; MUSTIKAWATI, D. R. KAJIAN CARA PENJEMURAN TERHADAP MUTU BIJI KEDELAI. Jurnal Teknologi & Industri Hasil Pertanian, [S. l.], v. 13, n. 1, p. 1–3, 2012. DOI: 10.23960/jtihp.v13i1.1 - 3. Disponível em: https://jurnal.fp.unila.ac.id/index.php/JTHP/article/view/75. Acesso em: 13 nov. 2025.