NURDJANAH, S.; ERICHA, C. S.; SUHARYONO, S.; RIZAL, S. Study on Synbiotic Beverages Based on Local Seeds and Oyster Mushrooms with the Addition of Lactobacillus casei. Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering), [S. l.], v. 12, n. 2, p. 363–373, 2023. DOI: 10.23960/jtep-l.v12i2.363-373. Disponível em: https://jurnal.fp.unila.ac.id/index.php/JTP/article/view/6289. Acesso em: 19 oct. 2025.