SOEKARNO, S.; HERNANTO, S. D.; PURBASARI, D.; MELANI, D. Study of Distillation Method and Time on the Quality of Basil (Ocimum sanctum L.) Essential Oil. Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering), [S. l.], v. 13, n. 2, p. 606–614, 2024. DOI: 10.23960/jtep-l.v13i2.606-614. Disponível em: https://jurnal.fp.unila.ac.id/index.php/JTP/article/view/6646. Acesso em: 26 nov. 2025.