ANGGRIANI, H. N.; SUTRISNO, S.; SUSANTO, S. Degreening and Low Temperature Storage to Improve the Quality of Mandarin Orange. Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering), [S. l.], v. 12, n. 3, p. 721–737, 2023. DOI: 10.23960/jtep-l.v12i3.721-737. Disponível em: https://jurnal.fp.unila.ac.id/index.php/JTP/article/view/6880. Acesso em: 26 nov. 2025.