INDRIANI, D. W.; ANGGRAINI, F. D.; HENDRAWAN, Y.; LASTRIYANTO, A. Exploring the Impact of Temperature and Solvent Ratio on Phenol and Flavonoid Levels in Alpinia galangal L. Extract Using Evaporative Vacuum Cooling. Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering), [S. l.], v. 13, n. 4, p. 1064–1076, 2024. DOI: 10.23960/jtep-l.v13i4.1064-1076. Disponível em: https://jurnal.fp.unila.ac.id/index.php/JTP/article/view/8585. Acesso em: 4 jan. 2026.