FAUZIAH, R. R.; NISA, S. Z.; JAYUS, J. Physicochemical and Sensory Characteristics of Noni (Morinda citrifolia) Juice Drink with the Addition of Ginger and Lemongrass. Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering), [S. l.], v. 14, n. 2, p. 473–482, 2025. DOI: 10.23960/jtep-l.v14i2.473-482. Disponível em: https://jurnal.fp.unila.ac.id/index.php/JTP/article/view/9224. Acesso em: 26 nov. 2025.