SAFRIZAL, S.; SAFMILA, Y.; JANNAR, M.; YUSMANIZAR, Y.; IDKHAM, M. Assessment of Robusta Coffee Quality Using Parameters of Specialty Coffee Association by Analytical Hierarchi Process (AHP) Method. Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering), [S. l.], v. 14, n. 4, p. 1282–1290, 2025. DOI: 10.23960/jtepl.v14i4.1282-1290. Disponível em: https://jurnal.fp.unila.ac.id/index.php/JTP/article/view/9923. Acesso em: 26 nov. 2025.