Vol. 14 No. 2 (2022): March 2026

Articles

• FORMULATION OF CANNA STARCH AND TAPIOCA ON WATER CONTENT, ELASTICITY AND SENSORY PROPERTIES OF MACKEREL FISH PEMPEK

  Widratul Faszrah, Sussi Astuti, Erdi Suroso, Novita Herdiana

  DOI: https://doi.org/10.23960/aqs.v14i2.13158

  Abstract Views: 14

  PDF Downloads: 19

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  Page: 1765-1779

• COMMUNITY KNOWLEDGE AS A DRIVER OF PARTICIPATION IN MANGROVE ECOSYSTEM MANAGEMENT: A CASE STUDY FROM SEBESI ISLAND, INDONESIA

  Erina Hartati, Adelia Desya Putri, Mingga Ayu Saputri, Putri Sania, Syariah Nursyina Arrum, Wulan Dwi Ganarsih, Wanda Julia, Bunga Erya Padela, David Julian, Muhammad Reza

  DOI: https://doi.org/10.23960/aqs.v14i2.13169

  Abstract Views: 21

  PDF Downloads: 16

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  Page: 1780-1788

• EFFECTIVENESS ANALYSIS OF LIQUID ORGANIC FERTILIZER MADE FROM CATFISH (Clarias sp.) VISCERA WASTE ON THE PRODUCTIVITY OF Azolla microphylla

  Andika Hasyim, Ni Nyoman Dian Martini, Jasmine Masyitha Amelia

  DOI: https://doi.org/10.23960/aqs.v14i2.13280

  Abstract Views: 12

  PDF Downloads: 6

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  Page: 1789-1797

• CHARACTERISTICS OF MANGROVE VEGETATION DAMAGE BASED ON THE EXTENT AND SEVERITY OF INFESTATION ON PAHAWANG ISLAND, PESAWARAN REGENCY

  Bela Apriandini, Machya Kartika Tsani, Inggar Damayanti, Indriyanto

  DOI: https://doi.org/10.23960/aqs.v14i2.12965

  Abstract Views: 10

  PDF Downloads: 7

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  Page: 1798-1811