Morpho-Physiological Responses of Purbalingga and Purowkerto Local Black Rices to Drought Stress
DOI:
https://doi.org/10.23960/jtepl.v14i4.1148-1155
Abstract View: 133
Abstract
Black rice (Oryza sativa L. indica) is a pigmented rice plant that has high antioxidant content. Drought is an abiotic stress that can inhibit the growth and productivity of rice plants. Planting of local black rice with several drought treatments using PEG 6000 was observed in this study. The aim of this research is to determine the morphological and physiological response of local black rice plants in Purbalingga and Purwokerto at various levels of drought stress. This research used a Completely Randomized Design (CRD) with 2 factors. The first factor is 2 local black rice plants, namely Purbalingga and Purwokerto. The second factor was drought stress treatment via PEG 6000 with 4 treatments, namely 0% PEG (control), 5%, 10%, and 15%. The results showed that when applying 15% PEG, local black rice in Purbalingga and Purwokerto experienced a decrease in plant height and number of leaves but increased root length. Based on the physiological response, when addition 15% PEG there was a decrease in the amount of chlorophyll and an increase in the content of H2O2 and anthocyanins in both Purbalingga and Purwokerto local black rice.
Keywords: Black Rice, Drought Stress, Morphological Response, Physiological Response.
Downloads
References
Ahmadikhah, A & A Marufinia. (2016) . Effect of reduced plant height on drought tolerance in rice. 3 Biotech. 6: 1–9. Springer Berlin Heidelberg.
Ilyani, D. S., Suliansyah, I., & Dwipa, I. (2017). Pengujian resistensi kekeringan terhadap beberapa genotipe padi beras merah (Oryza sativa L.) lokal Sumatera Barat pada fase vegetatif. Jaguar: Jurnal Agroteknologi Universitas Andalas, 1(1), 6-14.
IRRI. 2013. SES (Standart Evaluation System for Rice). Manila: International Rice Research Institute.
Kaur, S., Tiwari, V., Kumari, A., Chaudhary, E., Sharma, A., Ali, U., & Garg, M. (2022). Protective and defensive role of anthocyanins under plant abiotic and biotic stresses: An emerging application in sustainable agriculture. Journal of Biotechnology, 361, 12-29.
Kim, Y., Chung, Y. S., Lee, E., Tripathi, P., Heo, S., & Kim, K. H. (2020). Root response to drought stress in rice (Oryza sativa L.). International journal of molecular sciences, 21(4), 1513.
Kristamtini, T., Basunanda, P., & Murti, R. H. (2014). Keragaman genetik dan korelasi parameter warna beras dan kandungan antosianin total sebelas kultivar padi beras hitam lokal. Ilmu Pertanian, 17(1), 90-103.
Murillo‐Amador, B., López‐Aguilar, R., Kaya, C., Larrinaga‐Mayoral, J., & Flores‐Hernández, A. (2002). Comparative effects of NaCl and polyethylene glycol on germination, emergence, and seedling growth of cowpea. Journal of Agronomy and Crop Science, 188(4), 235-247.
Naing, A. H., & Kim, C. K. (2021). Abiotic stress‐induced anthocyanins in plants: Their role in tolerance to abiotic stresses. Physiologia Plantarum, 172(3), 1711-1723.
Nasrudin, N., & Firmansyah, E. (2020). Respon pertumbuhan vegetatif padi varietas IPB 4S pada kondisi cekaman kekeringan. AGROMIX, 11(2), 218-226.
Nio, S. A., Pirade, M., & Ludong, D. P. M. (2019). Leaf chlorophyll content in North Sulawesi (Indonesia) local rice cultivars subjected to Polyethylene Glycol (PEG) 8000-induced water deficit at the vegetative phase. Biodiversitas 20(9): 2462–2467.
Pandey, V., & Shukla, A. (2015). Acclimation and tolerance strategies of rice under drought stress. Rice science, 22(4), 147-161.
Priska, M., Peni, N., Carvallo, L., & Ngapa, Y. D. (2018). Antosianin dan pemanfaatannya. Cakra Kimia (Indonesian E-Journal of Applied Chemistry), 6(2), 79-97.
Riaz, A. T. I. F., Younis, A., Taj, A. R., Karim, A., Tariq, U., Munir, S., & Riaz, S. I. T. W. A. T. (2013). Effect of drought stress on growth and flowering of marigold (Tagetes erecta L.). Pakistan Journal of Botany, 45(S1), 123-131.
Saleh, A. S. M., Wang, P., Wang, N., Yang, L., & Xiao, Z. (2019). Brown rice versus white rice: Nutritional quality, potential health benefits, development of food products, and preservation technologies. Comprehensive Reviews in Food Science and Food Safety, 18, 1070-1096
Sholikhah, U., Parjanto, P., Handoyo, T., & Yunus, A. (2019). Morphological characters of several black and aromatic rice (Oryza sativa L.) in Indonesia. In AIP Conference Proceedings (Vol. 2120, No. 1). AIP Publishing.
Simbolon, E., Suedy, S. W. A., & Darmanti, S. (2020). Pengaruh hidrogen peroksida dan ketersediaan air terhadap pertumbuhan vegetatif tanaman kedelai [Glycine max (L.) Merr.] varietas Deja 1. Agric, 32(1), 39-50.
Song, A. N., & Banyo, Y. (2011). Konsentrasi klorofil daun sebagai indikator kekurangan air pada tanaman. Jurnal ilmiah sains, 166-173.
Sujinah, S., & Jamil, A. (2016). Mekanisme respon tanaman padi terhadap cekaman kekeringan dan varietas toleran. Iptek tanaman pangan, 11(1).
Torey, P. C., Nio, S. A., Siahaan, P., & Mambu, S. M. (2014). Karakter morfologi akar sebagai indikator kekurangan air pada padi lokal Superwin (Root-morphological characters as water-deficit indicators in local rice Superwin). Jurnal Bios Logos, 3(2).
Zahroh, F., & Agustini, R. (2021). Penentuan Kandungan Total Antosianin Yeast Beras Hitam (Oryza Sativa L. Indica) Menggunakan Metode Ph Differensial Determination Of The Total Anthocyanins Content In Yeast Black Rice (Oryza Sativa L. Indica) Using Ph Differential Method. UNESA Journal of Chemsitry, 10 (2), 109-208.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2025 Ummi Sholikhah, Khusna Khamidah, Tri Handoyo, Ahmad Ilham Tanzil, Wahyu Indra Duwi Fanata, Tri Ratnasari, Tri Wahyu Saputra
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Authors who publish with this journal agree to the following terms:
Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution-ShareAlike 4.0 International Lice that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).
Jurnal Teknik Pertanian Lampung
JTEPL is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
