Risk Analysis of Greenhouse-Based Paprika Farming Using Failure Mode and Effect Analysis (FMEA)
DOI:
https://doi.org/10.23960/jtepl.v15i1.268-276
Abstract View: 16
Keywords:
Bell paper farming, Greenhouse, Risk, PriorityAbstract
Bell pepper is a high-value horticultural commodity with strong development potential in Indonesia, including in Tutur District, Pasuruan Regency, East Java. However, productivity in greenhouse-based cultivation often fluctuates due to various production risks. This study aimed to identify and prioritize major risks in greenhouse bell pepper farming using the Failure Mode and Effect Analysis (FMEA) method. The research location was purposively selected, involving 66 farmers. Primary and secondary data were collected and analyzed using descriptive analysis and FMEA. The results identified 17 risk factors affecting bell pepper production. Major risks included high rainfall during the rainy season, water shortages during the dry season, strong winds, pest and disease attacks, declining selling prices, increasing input costs, and limited technical knowledge. Based on Risk Priority Number (RPN) analysis, the most critical risks were thrips pest attacks (RPN 109.12), high rainfall (RPN 52.52), and strong winds (RPN 38.31). These risks require priority mitigation to improve productivity and sustainability of greenhouse bell pepper farming.
Downloads
References
Alijoyo, A., Wijaya, B., & Jacob, I. (2020). Failure Mode Effect Analysis - Analisis Modus Kegagalan dan Dampak. CRMS Indonesia, Bandung.
Amri, A., Husain, T.K., & Amran, F.D. (2022). Analisis tingkat resiko usahatani stroberi di kawasan Wisata Malino. Jurnal Sains Agribisnis, 2(1), 1-11. https://doi.org/10.55678/jsa.v2i1.674
Ardiansyah, A., Pratama, A., Novita, I., Nurlian, S., Sam, S.R.A., Amalia, K.P., Iftitah, A., Abd. Hafid, H., & Mubarak, H. (2025). Pengembangan greenhouse dalam mendukung pertanian berkelanjutan. Jurnal Pengabdian Masyarakat Hasanuddin, 5(1), 13–20.
Aviantara, I.G.N.A., & Sarjana, P. (2019). Kajian sistem jaminan mutu pada budidaya paprika di greenhouse di Desa Candikuning, Kecamatan Baturiti, Kabupaten Tabanan, Bali. Jurnal Ilmiah Teknologi Pertanian Agrotechno, 3(2), 338-341.
BPS (Badan Pusat Statistik). (2024). Statistik Hortikultura Provinsi Jawa Timur 2023. BPS Jawa Timur.
Firnanda, F., Soedarto, T., & Rizkiyah, N. (2023). Analisis ekonomi dan risiko usaha peternakan ayam broiler. SEIKO : Journal of Management & Business, 6(2), 347–357.
Heviyanti, M., Adnan, & Cahyono, V. (2021). Analisis tingkat keparahan penyakit busuk batang pada tanaman buah naga merah (Hylocereus polyrhizus) di Desa Sungai Kuruk Tiga, Aceh Tamiang. Jurnal Penelitian Agrosamudra, 8(1), 49–58. https://doi.org/10.33059/jupas.v8i1.3720
UF/IFAS (University of Florida Institute of Food and Agricultural Sciences). (2025). Peppers Ranked by Heat. Available from https://gardeningsolutions.ifas.ufl.edu/plants/edibles/vegetables/peppers-by-scoville-units/ (visited on December 20, 2025)
Inaya, N., Meriem, S., & Masriany, M. (2022). Identifikasi morfologi penyakit tanaman cabai (Capsium sp.) yang disebaabkan oleh Patogen dan serangan hama lingkup Kampus UIN Alauddin Makassar. Jurnal Mahasiswa Biologi. 2(1), 8-15.
Kleruk, Y.A., Beja, H.D., & Wahyuni, Y. (2024). Identifikasi hama dan penyakit serta pengendalian pada tanaman cabai (Capsicum Annuum L.) di Kelompok Tani Sinar Bahagia Desa Nitakloang Kabupaten Sikka. PUCUK : Jurnal Ilmu Tanaman, 4(2), 77-84.
Lestari, F.D., Nuzuliyah, L., & Malika, U.E. (2024). Analisis kelayakan usaha budidaya tomat beef tought boy fight sistem K-smart greenhouse. AgroSainTa: Widyaiswara Mandiri Membangun Bangsa, 8(1), 9–18.
Murtadlo, K. (2023). Perilaku petani padi terhadap risiko usahatani pada suku yang berbeda di Jawa Timur. Agromix, 14(2), 159–166. https://doi.org/10.35891/agx.v14i2.4199
Noor, H.F. (2022). Analisis risiko pada usahatani benih bawang putih di Kabupaten Karanganyar, Jawa Tengah. Jurnal Pangan, 30(3), 199–216.
Nurcahyani, P.R., & Iqbal, T.F. (2014). Peramalan permintaan komoditi paprika (Capsicum annum) di PT Bimandiri Agro Sedaya, Lembang. Agrointek: Jurnal Teknologi Industri Pertanian, 8(2), 52-63
Prihatiningrum, C., Nafi’udin, A.F., & Habibullah, M. (2021). Identifikasi teknik pengndalian hama cabai di Desa Kebonlegi Kecamatan Kaliangkrik Kabupaten Magelang. Cemara, 18(1), 19-24.
Putri, L., Soewardi, H., Apriani, R.A., Azizah, N.A., & Basuki, D.E. (2024). Risk analysis of the chili supply chain using the failure mode and effect analysis (FMEA) method at PT. XYZ. Journal of Information Technology and Computer Science (INTECOMS), 7(4), 1084–1094.
Ramadhanty, A.R., Wiyono, S.N., Kusno, K., & Trimo, L. (2020). Feasibility analysis of lettuce cultivation business at CV. Cantigi, Cikandang Village, Cikajang District, Garut Regency. Forum Agribisnis, 10(1), 27–35. https://doi.org/10.29244/fagb.10.1.27-35
Sinaga, H., Rangkuti, K., & Ginting, S. (2025). Analisis pendapatan dan risiko usahatani tomat (Solanum lycopersicum L.) di Kecamatan Merdeka Kabupaten Karo. JASC: Journal Agribusiness Science, 9(1), 13–26.
Sudaryat, S. (2024). Perlindungan hukum sumber daya genetik Indonesia dan optimalisasi teknologi informasi. Bina Hukum Lingkungan, 4(2), 236–250. Retrieved from https://www.bhl-jurnal.or.id/index.php/bhl/article/view/113
Supriatna, J., & Azzahra, I.D. (2021). Budidaya tanaman paprika (Capsicum annum var. Grossum) secara hidroponik dengan sistem irigasi tetes di P4S Tottal Cantigi Farm. Community Empowerment, 6(8), 1545–1556. https://doi.org/10.31603/ce.5214
Suud, H.M., Wulanjari, D., & Khozin, M.N. (2023). Proses desain, rancang bangun, dan pengujian greenhouse lipat modular untuk daerah tropis. Jurnal Keteknikan Pertanian Tropis dan Biosistem, 11(1), 41–50. https://doi.org/10.21776/ub.jkptb.2023.011. 01.04
Usman, J., Jirgi, A.J., Ojo, A., & Tiamiyu, S.A. (2017). Sources of risk and management strategies among farmers in rice post-harvest management in Niger State, Nigeria. International Journal of Environmental and Agriculture Research, 3(8), 60–66. https://doi.org/10.25125/agriculture-journal-IJOEAR-JUL-2017-16
Wulandari, T.N., Saridewi, T.R, & Dayat, D. (2020). Peningkatan kapasitas petani dalam pengendalian organisme pengganggu tanaman pada budidaya cabai merah di Kecamatan Tugumulyo Kabupaten Musi Rawas. Jurnal Inovasi Penelitian, 1(3), 647-658.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2026 ella stevani simbolon, Teguh Soedarto, Sri Widayanti
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Authors who publish with this journal agree to the following terms:
Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution-ShareAlike 4.0 International Lice that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).
Jurnal Teknik Pertanian Lampung
JTEPL is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
