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A synergistic of pectinase, cellulase, and glucoamylase on anthocyanin content and extraction yield of roselle petals (Hibiscus sabdariffa L.)

Mardiah Mardiah, Noli Novidahlia, Ma’rifat Khoirunnisa, Hanafi Hanafi, Aminullah Aminullah

DOI: https://doi.org/10.23960/jtihp.v26i2.65-71

Abstract Views: 1492

PDF Downloads: 630

Page: 65-71

Published: 2021-06-24

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